HOUSEKEEPING (ROOM ATTENDANT) - MODULE 1: TOURISM, HOSPITALITY, FOOD AND BEVERAGE SERVICE Table of Contents About Housekeeping Room Attendant curriculum 7 Objective of the housekeeping Learner manual 7 This manual (US#8016) covers OHS Act, NEMA, and COIDA for general housekeeping in a way that is easy for the learner to grasp. Many thanks also to Monica Oliveros, Prakriti Sherchan from HITT for their inputs. Welcome and housekeeping (10 min) Set up task and answer questions (20 min) Attendance form Assessment Task 1 5h, 20min Provide work skill instruction Complete task — participants take turns: – set up WSI – provide WSI (20-25 min) – Review performance (40 min per person x 8 learners = 320 min, or 5 hrs 20 min) Assessment kit 15 min Break Compile a list of daily shift procedures for the Housekeeping staff (or show an updated, existing list) to indicate the full duties which have to be done, as well as times and methods of work. HOUSEKEEPING (ROOM ATTENDANT) LEARNER'S MANUAL F U N D investing in nepal's future. Objective of the housekeeping trainer guide The goal of this guide is to enable the trainer to deliver the actual content of the learner’s manual in an effective and efficient manner within the allocated time frame Course Duration and training venue This course is designed to be completed in 390 hours, and consists of theory, practical activity and practical experience of internship in a suitable establishment. Learners are shown how to create a health and safety plan, how to be compliant with relevant legislation, and how to conduct a HIRA. Sorry, preview is currently unavailable. This is an opportunity to explain the course manual and other tools or resources available in the classroom. Is English your second language? Housekeeping Year 1, 2, 3 and 4 2013. With a team of extremely dedicated and quality lecturers, housekeeping training guide will not only be a place to share knowledge but also to help students get inspired to explore and discover many creative ideas from themselves. It covers five core competencies, namely: 1) providing housekeeping services; 2) preparing rooms for guests; 3) cleaning Quarter IV provides table service techniques and procedures together with the rules to observe in clearing and cleaning the table for successful food and beverage service activity. These printables will make your space look inviting and easy-to-use for your little learners.This freebie is part of the larger Housekeeping and Kitchen Dramatic Play Center.This printable pack includes • a welcome sign• role play Highly recommended for professional housekeepers and hotel management students. Housekeeping Trainee Manual — Page 50 of this PDF shows instructions for how to make a bed. If you answered yes to these questions, then these pages are for you! By using our site, you agree to our collection of information through the use of cookies. HOUSEHOLD SERVICES 2 K to 12 – Technology and Livelihood Education Welcome to the world of Household Services! This preview shows page 1 - 5 out of 55 pages. This course is designed for a high school student ought to develop knowledge, skills, and attitude to perform the tasks on Housekeeping. in the provision of housekeeping services 1.1 6 6 Element 2: Clean and prepare rooms for incoming guests 2.1 Replenish linen room supplies 2.1 7 7 2.2 Load housekeeping trolley with supplies for service 2.1 8 8 2.3 Check housekeeping trolley prior to use 2.1 9 9 … You can do all those things, but a diagnostic test will show you exactly what should be fixed without the need to check every single detail. learners demonstrate skills in serving food and beverage based on table service etiquette. 150 Professionally written housekeeping Standard Operating Procedures (SOP) collection. Lunch/Coffee The topic of lunch is always a question as participants may want to make plans. Join our talented team, where we inspire children to be lifelong learners! Should you rotate the tires, replace the suspension, or just add some oil? Job Responsibilities: Works to keep the building, classrooms and playground in a clean, safe and orderly condition. Housekeeping (room Attendant) - MODULE 1: TOURISM, HOSPITALITY, FOOD AND BEVERAGE SERVICE Table of Contents About Housekeeping Room Attendant curriculum 7 Objective of the housekeeping Learner manual 7 Misunderstandings take a lot of time to fix. 156 page full of content. >>> Learners Materials are the resources teachers use to deliver instruction that can support student learning and increase student success. Course Hero is not sponsored or endorsed by any college or university. Good communication is very important in the service industry. 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